Description
We are absolutely delighted to bring you our inaugural homemade Christmas Pudding! Made with the finest ingredients from our friends around the city and made in our training kitchen, this pudding has been steamed, fed delicious Pedro Ximenez sherry and wrapped, all ready for you to warm and serve on Christmas Day.
Made with…
Organic flour from Mungoswells in East Lothian
Organic eggs from Bigger, Midlothian
Homemade candied citrus peel
Sourdough breadcrumbs from Twelve Triangles
Marshmallow and Not Milk Stout from Barneys Beer, Edinburgh
Milk from Mossgiel Family Farm in Mauchline, Dumfriesshire
Vegan suet from Real Foods in Edinburgh
Ingredients;
300g traditional Christmas Pudding
Sherry, dried dates (sulphites), soft light brown sugar, vegan suet, Barneys stout, cranberries, sultanas (sulphites), flour (gluten), bicarbonate of soda, breadcrumbs (gluten), milk, candied peel, treacle, mixed spice, egg, salt