Fun with Flour Cookery Class

Join this engaging, hands-on cooking and baking workshop and learn the timeless skills of making pasta, bread, and cakes entirely from scratch. This class offers a fantastic opportunity to build your confidence in the kitchen, while gaining practical techniques you’ll use again and again.

You’ll start by exploring the pasta-making process step by step — from kneading and rolling the dough to shaping it into classic forms and cooking it to perfection. Then, you’ll move on to baking, discovering how to create flavoursome and healthy wholegrain breads and light, delicious cakes using simple, fresh ingredients.

Guided by expert instruction, you’ll get familiar with working different types of doughs and batters, understanding how ingredients interact and how to achieve the perfect texture, rise, and flavour.

By the end of the workshop, you’ll leave with a well-rounded set of new skills — and the satisfaction of having made your own pasta, bread, and cakes from scratch. It’s an inspiring, educational experience designed to boost your confidence and spark creativity in your home cooking.

If you live in Craigmillar or Niddrie, you can sign up to any of our classes for free.

Please note that all young people under the age of 16 need to be accompanied by an adult for the duration of this class.